Sushi

Crunchy Tobiko

Crunchy Tobiko

Hello. This is Nozomi from Ten Sushi.

Kids love Tobiko 🧒🏻❤️

I have seen many kids order tobiko.
Maybe they like its texture.

But did you know Tobiko is sometimes colored to change its appearance🧐?

Natural ingredients are used to accomplish the change, such as squid ink to make it black, yuzu to make it pale orange (almost yellow), or even wasabi to make it green and spicy.

I tried black tobiko but taste like normal tobiko it didn’t taste like squid ink😄

If you have a chance to try, which one would you try??

Check Our Tobiko Event

Do you wanna learn more about Tobiko?
Go check our Ten Sushi Seattle Youtube channel for more information!